ℹ  Corn starch is composed of approximately 70% amylopectin and 30% amylose. Waxy maize starch is produced by means of a unique and differentiated technology which preserves the molecular structure of the amylopectin contained in the maize.

Being an excellent source of carbohydrates, this supplement provides important nutrients for the energy production and offers a healthy alternative to simple carbohydrates. See More

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